Deep ruby colour, still young, sparkling clarity. Nose of fresh Morello cherries, wild raspberries and red currant underlined by some liquorice notes. Delicate and caressing on the palate with tannins that remain tight at the finish. A nice package, upright and classy.
To be decanted 1 hour before tasting
Enjoy from now until 2020-2025
• James Suckling : 91/100
• GOLD MEDAL INTERNATIONAL CHALLENGE DU VIN 2014 FRANCE
• MUNDUS VINI GOLD MEDAL
• Gold medal international du vin 2014 (France)
• Gold medal concours des grands vins de France Macon 2014
• Silver medal concours decanter world wine award 2014
• Prix d’Excellence les Vinalies 2014
Appellation:Haut-Médoc – Cru Bourgeois
Classement: Cru Bourgeois
Color:Red
Operating temperature: 18°C
Terroir:5 hectares of vines, a deep layer of Quaternary Gunzian gravel on the Arcins plateau, near the Gironde estuary, which moderates weather conditions here
Average age of vines:40 years old
Planting density:10 000 vines per hectare
Final Blend:57% Cabernet Sauvignon provides structure, aromas and fruitiness. 43% Merlot gives roundness and richness.
Ageing:new barrel ageing for 16 to 18 months.
Vinification:100% manual harvest with sorting on the vine and two sortings before destemming on harvest conveyor.
Harvest:30 september
